Tag Archives: Lupo’s Spiedies sauce

When it rains, it pours (apparently into my basement)

Friday was going to be a relaxing night. The girls and I had a great dinner (Elk steaks marinated in Lupos┬áSpiedies┬áSauce), read some Anne of Green Gables and were in our PJs. I had finally closed their bedroom door for … Continue reading

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Dinner is served

Curt’s birthday dinner went very well. I started it off with Caprese Salad and Artesian Garlic bread and dipping sauces. I used balsamic vinegar, but Curtis really liked the Peach vinegar I picked up at F. Olivers in Canandaigua, NY … Continue reading

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Happy birthday, country boy

Today is Curt’s birthday. Knowing that they were not going to be here to celebrate, the girls and I had a little party for him on Friday. We had cake (gluten-free, of course). We had presents – homemade and purchased. … Continue reading

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